SUMMARY

Inspired by the open kitchens at our favorite restaurants, we created this high-quality, hard-working and affordable cookware to use every single day. Our lightweight three-layer bonded stainless-steel cookware achieves the ideal balance of professional-level performance, classic style and modern-day practicality. Featuring a thick aluminum core for responsive, uniform heat transfer, these pieces brown and sear foods beautifully. The interior and exterior layers are made of top-quality stainless steel for durability and easy care. We’ve configured this essential set to include the pots and pans you’ll use most often for both everyday cooking and entertaining.

Please note: lids are counted as individual pieces.

DIMENSIONS & MORE INFO

9 1/2″ Fry Pan: 1 3/4″ high; 2 lb. 2 oz.
12″ Fry Pan: 1 3/4″ high; 3 lb. 2 oz.
1 1/2-Qt. Saucepan with lid: 5 1/2″ diam., 3 3/4″ high; 2 lb. 3 oz.
3-Qt. Saucepan with lid: 7″ diam., 4 1/2″ high; 3 lb. 3 oz.
3-Qt. Sauté Pan with lid: 9 1/2″ diam., 5 1/2″ high; 4 lb.
6-Qt. Stockpot: 9 1/2″ diam., 5 3/4″ high; 4 lb. 12 oz.
Made in Thailand.

USE & CARE

Ideal for use on any cooktop, including induction. Oven safe to 500°F. Allow pot to cool before washing. Dishwasher safe. Avoid using steel wool, steel scouring pads or harsh detergents. Stubborn food residue and stains can be removed with a nylon scrubbing pad and baking soda.