SUMMARY

Create tarts, pastries and quiche that look and taste as good as the ones at your favorite café. Our commercial-quality pans have fluted sides that produce expertly detailed crusts and lift-out bases that make it easy to remove your treats. Crafted of durable aluminized steel, the exclusive pans feature Goldtouch® Pro nonstick coating – our most advanced nonstick finish – for quick release and superior abrasion-resistance.

DIMENSIONS & MORE INFO

Round Tart Pan: 10 1/4″ diam., 1″ high.
Rectangular Tart Pan: 13 3/4″ x 4 1/2″ x 1″ high.
Square Tart Pan: 9″ sq., 1″ high.
Made in China.
California Right to Know Act

USE & CARE

Oven safe to 450°F. Before first use, hand-wash pans in warm water with mild dishwashing soap. Due to bakeware’s heat efficiency, we suggest monitoring oven temperature and baking time for the first few uses, then adjusting recipes as necessary. Use only wood, silicone or plastic utensils to avoid scratching surface. Do not cut baked goods while they are in pan. Hand-wash. Avoid using abrasive cleaning products and scouring pads.