Williams Sonoma Goldtouch® Nonstick Savory Baguette Loaf Pan by Williams Sonoma Original price was: $39.95.Current price is: $35.96.
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Williams Sonoma Pantry Bakers, Set of 2 by Williams Sonoma Original price was: $79.95.Current price is: $71.96.
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Williams Sonoma Essential Stoneware Bread Pot by Williams Sonoma
Williams Sonoma Essential Stoneware Bread Pot by Williams Sonoma
Williams Sonoma Essential Stoneware Bread Pot by Williams Sonoma
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Williams Sonoma Essential Stoneware Bread Pot by Williams Sonoma

By Williams-Sonoma

Original price was: $99.95.Current price is: $89.96.

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SKU: WS5674136

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DIMENSIONS & MORE INFO

9″ diam., 3 1/4″ high (11 1/2″ wide with handles; 6″ high with lid).
Bakes loaf up to 8 1/2″ diam., 4″ high (equivalent to 2 lb. loaf).
Pot: 2.5-qt. cap.
Lid: 1.5-qt. cap.
5 lb. 3 oz. with lid
Made in Portugal.
Additional Information
Spherical interior produces round loaf using no-knead and yeasted bread.
Durable hand-applied glaze releases loaf easily.
Will not absorb odors or flavors.

Description

SUMMARY

The traditional way to bake rustic loaves with crispy crusts, our bread pot is inspired by heritage European bakeware and handcrafted in Portugal. The glazed stoneware absorbs and distributes heat evenly so bread bakes to a consistent, golden finish while the domed lid retains moisture for a moist, fluffy interior.

  • Glazed stoneware absorbs and distributes heat evenly for uniform baking.
  • Lid retains steam to ensure moist, tender bread with crisp crust.
  • Lid and pot can be used separately to bake casseroles, roast vegetables and braise meat.
  • Microwavable; oven, broiler and dishwasher safe.
  • Handcrafted in Portugal.

    • DIMENSIONS & MORE INFO

    9″ diam., 3 1/4″ high (11 1/2″ wide with handles; 6″ high with lid).
    Bakes loaf up to 8 1/2″ diam., 4″ high (equivalent to 2 lb. loaf).
    Pot: 2.5-qt. cap.
    Lid: 1.5-qt. cap.
    5 lb. 3 oz. with lid
    Made in Portugal.
    Additional Information
    Spherical interior produces round loaf using no-knead and yeasted bread.
    Durable hand-applied glaze releases loaf easily.
    Will not absorb odors or flavors.

    USE & CARE

    Preheat in oven, then place proofed dough inside. To avoid thermal shock, do not place cold food in hot baker or vice versa. Microwavable. Oven and broiler safe to 480°F. Dishwasher safe. Avoid using abrasive cleaning products and scouring pads.

    Additional information
    Brand

    Williams-Sonoma
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