SUMMARY

We collaborated with professional chefs and the designers of Denmark’s eco-friendly SCANPAN® to create the first line of commercial-grade nonstick cookware for everyday cooking. The TechnIQ series boasts modern designs for superior browning, even cooking and ergonomic comfort. These pieces also feature the company’s revolutionary Stratanium-Plus® coating – the most durable nonstick finish available.

Please note: Lids are counted as individual pieces.

DIMENSIONS & MORE INFO

8″ Fry Pan: 8″ diam., 2 1/2″ high; 1 lb. 8 oz.
10″ Fry Pan: 10″ diam., 3 1/4″ high; 1 lb. 13 oz.
11 3/4″ Modern Skillet: 11 3/4″ diam., 1 3/4″ high; 3 lb. 3 oz.
2-Qt. Saucepan: 6 1/4″ diam., 4″ high; 2 lb. 14 oz. with lid.
4-Qt. Essential Pan: 10 1/4″ diam., 5″ high with lid; 5 lb. 4 oz. with lid.
4 1/4-Qt. Sauté Pan: 12″ diam., 2 1/2″ high; 6 lb. with lid.
6 1/2-Qt. Dutch Oven with lid and Pasta Insert: 10 1/2″ diam., 5″ high; Pasta Insert: 10 1/2″ diam., 6″ high; 6 lb. 13 oz. with insert and lid.
Made in Denmark.

USE & CARE

Ideal for gas and electric cooktops (not induction-compatible). Oven and broiler safe to 500°F. Do not use aerosol cooking sprays; buildup over time will cause food to stick. Dishwasher safe. Nonstick cookware is naturally subject to wear and tear. We recommend replacing pans as needed or approx. every 5 years. Avoid using steel wool, steel scouring pads and harsh detergents. Stubborn food residue and stains can be removed with nylon scrubbing pad and Bar Keepers Friend cleanser.