SUMMARY

Mauviel professional copper cookware has been used in the world’s greatest kitchens – from fine restaurants to Parisian cooking schools – since 1830. The company’s M’200 collection combines heavy-gauge copper for superior heat conductivity and temperature control with the durable, nonreactive, easy-to-clean functionality of stainless steel. This French-made set includes seven essential pans plus tight-fitting lids that help circulate heat and lock in moisture.

DIMENSIONS & MORE INFO

10″ Fry Pan: 10 1/4″ diam., 1 1/2″ high; 2 lb. 13 oz.
12″ Fry Pan: 11 3/4″ diam., 1 3/4″ high; 3 lb. 6 oz.
2-Qt. Saucepan: 6 1/4″ diam., 4″ high (5″ high with lid); 4 lb.
3 1/2-Qt. Saucepan: 8″ diam., 4 1/2″ high (5 1/2″ high with lid); 6 lb. 3 oz.
6 1/4-Qt. Saucepan: 9 1/2″ diam., 5″ high (6 1/4″ high with lid); 9 lb. 13 oz.
3-Qt. Sauté Pan: 11 1/4″ diam., 3″ high (4″ high with lid); 7 lb.
5-Qt. Stew Pot: 9 1/2″ diam., 3 3/4″ high (5 1/4″ high with lid); 9 lb.
Made in France.

USE & CARE

Ideal for gas, electric and halogen cooktops (not induction-compatible). Oven and broiler safe. Allow pans to cool before washing. Hand-wash. Dry immediately with soft cloth. Avoid using steel wool, steel scouring pads and harsh detergents. Copper will develop rich patina over time. This will not affect cooking performance. To keep exteriors looking new, use copper polish or mixture of lemon and salt.