SUMMARY

Upgrade your kitchen with a classic island that expands your prep, serving and storage options. The Carrara marble top is ideal for everything from rolling out dough to setting up a buffet, while draws and shelves keep essentials in easy reach.
72″W x 35.5″D x 36″H.
Top crafted of 1″ solid Carrara Marble.
White Carrara marble top is ideal for rolling out dough, prep tasks and serving.
Four drawers, two on each side, provide storage space to organize tools.
Turned legs support two fixed, full-width open shelves.
Two towel bars keep linens at hand.
Polished-nickel hardware.
Levelers keep island balanced on uneven surfaces.
Semi-gloss white lacquer finish resists moisture, wears beautifully and wipes clean.
Variations in color and veining of marble make each kitchen island a singular work of art.
In-home delivery with White Glove service.

DIMENSIONS & MORE INFO

Overall: 72″W x 35.5″D x 36″H.
Marble top: 72″ x 35.5″ x 1″ Thick.
Drawers (4) interior: 20.25″W x 13″D x 2.5″H.
Shelves: 64″W x 27.5″D; 10.5″ clearance.
Towel bars: .75″ diam. x 30″L; 3.75″ projection.
Overall weight: 389 lb.

USE & CARE

Use
Marble surfaces are naturally porous, and care must be taken to prevent stains, scratches or chips. To protect the top surface, use a cutting board when cutting or chopping. Protect from liquids high in acids, such as wine, coffee, fruit juice and tomato sauce, which can result in stains. Blot any spills and moisture immediately with a dry cloth, and then rinse and wipe dry with another clean, damp cloth. Place trays, protective mats, coasters or trivets under glasses, dishes and hot items to prevent ring marks and to protect the marble. Use protective mats or runners under hard or abrasive objects that may scratch the surface.
Care
Avoid using any chemical-based surface cleaners, abrasive cleaning products, dusting sprays and furniture polish, as they may damage the surface. Regularly dust with a clean, soft, lint-free cloth to remove loose surface partcles that can scratch the surface. To clean, wipe the surface with soft cloth dampened in warm water and a few drops of mild dish soap; rinse and dry thoroughly with another clean cloth. For Italian marble surfaces, we recommend resealing annually or as needed. Clean with a soft dry or damp cloth; dry thoroughly. Avoid harsh cleaners and abrasives as they may damage the finish.