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Total time to make 1 batch: 3–5 days.
Makes 1 half-gallon of pickles.
From deli-style sours to classic dills to fiery hot pickles, you can make your favorites at home with our easy-to-use kit. The pickles get their signature snappy crunch and tart pucker from lacto-fermentation (not vinegar). Just add fresh cucumbers, dill and garlic – our kit contains everything else you need to make a half-gallon batch.
Total time to make 1 batch: 3–5 days.
Makes 1 half-gallon of pickles.
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Brand |
Williams-Sonoma |
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