SUMMARY

Developed through a unique collaboration between Calphalon and Williams Sonoma, the Elite cookware collection sets a new standard for nonstick performance. Metal utensils won’t damage the release performance of the durable, triple-layer nonstick interior, and the specially textured surface excels for searing foods—two key features that set this collection apart from other nonstick cookware. This stock pot has high sides to help keep ingredients submerged during long simmering, which concentrates flavor, and to minimize evaporation.

DIMENSIONS & MORE INFO

9″ diam., 7″ high.
6-qt. cap.
5 lb. 3 oz. with lid.
Made in USA with American and imported materials.

USE & CARE

Ideal for gas and electric cooktops (not induction compatible). Safe for use with metal spatulas, spoons and whisks as well as nylon, silicone, coated or wooden utensils. Do not use other types of metal utensils, such as forks or knives. Oven safe to 500°F. Do not use aerosol cooking sprays; buildup over time will cause foods to stick. Allow pan to cool before washing. Dishwasher safe. Nonstick cookware is naturally subject to wear and tear. We recommend replacing your pans as needed, or approximately every five years. Avoid using steel wool, steel scouring pads or harsh detergents. Stubborn food residue and stains can be removed with a nylon scrubbing pad and a fine-powdered cleanser.