SUMMARY

All-Clad NS1 high-performance cookware combines the impressive heating abilities of anodized aluminum, a rugged three-layer nonstick interior and induction-compatible steel bases. This chef’s pan’s flared silhouette, high sides and broad cooking surface make it the perfect candidate for one-meals and everyday sautéing, frying, simmering and steaming. Use the lid to retain moisture during cooking and keep foods warm until serving.

DIMENSIONS & MORE INFO

12″ diam., 4 1/2″ high.
5-qt. cap.
6 lb. 6 oz.
Compatible with all cooktops, including induction.
Stainless-steel handles are designed for durability and comfort – and to stay cooler on the stovetop.
Made in China.

USE & CARE

Ideal for use with all cooktops, including induction. For optimum results, use pan on burner no larger than 7″ in diameter; pan may be used on larger burner but induction compatibility may be affected. Safe for use with metal spatulas, spoons and whisks as well as nylon, silicone, coated or wooden utensils. Do not use other types of metal utensils, such as forks or knives. Oven safe to 500°F. Do not use aerosol cooking sprays; buildup over time will cause foods to stick. Allow pan to cool before washing. Dishwasher safe; hand-wash recommended. Avoid using steel wool, steel scouring pads or harsh detergents. Stubborn food residue and stains can be removed with a nylon scrubbing pad and a fine-powdered cleanser.